2025 SCHEDULE OF EVENTS:
Friday March 7:
6:00 – 8:00 pm Early Registration
8:00 pm Dessert Turn-In
Saturday March 8:
9:00 am Check-In
9:30 am Head Cook’s Meeting
10:00 am Start Cooking (Beverage Garden opens and 1st band starts)
11:00 am Crawfish Tent opens.
10:30 am Bloody Mary Turn-In
12:00 pm Open Category Turn-In
1:00 pm Showmanship
2:00 pm Jambalaya Turn-In (2nd band starts)
4:00 pm Gumbo Turn-In (Cut off for People’s Choice tickets sold)
5:00 pm People’s Choice (bucket turn-in)
5:30 pm Winners Announced